Yum! Thanks! These chunky Oatmeal White Chocolate Macadamia Nut Cookies are soft, chewy and loaded with salty macadamia nuts and sweet white chocolate chips. Great recipe! I tripled this recipe, baked it in a 13 x 9 inch pan at 350 degrees for 40 minutes, and cut them into 48 bars....really moist and chewy! I got a lot of compliments on them and will definitely be making them again. As an Amazon Associate I earn from qualifying purchases. In a medium bowl, whisk together oats, flour, raisins, baking soda, and … Oatmeal chocolate chip walnut cookies: use 1/2 cup chocolate chips in the cookie dough while adding the walnuts. Soft and cakey, they pair perfectly with homemade oat milk! Bake at 350º for 12 minutes or until lightly browned. Really good--light or not one of the best cookies I've ever made. https://www.tasteofhome.com/recipes/cranberry-pecan-oatmeal-cookies Next time I will double the recipe, as my family gobbled them up within a a few hours! All rights reserved. Nobody wanted to eat them. this link is to an external site that may or may not meet accessibility guidelines. In large bowl, beat margarine and sugars until creamy. These oatmeal chocolate chip cookies here though… they’re delicious.. Like, SO.GOOD.Perfectly soft and chewy, just the right amount of oats (they are quite loaded with oats, but … Cooking Instructions. These cookies are delicious. Using a small ice-cream scoop or a tablespoon, drop 2-inch mounds of dough onto sheet pans lined with parchment paper. I forgot to toast the walnuts though, so I'm going to make sure to do that next time and I'm sure that will make them even better. Preheat the oven to 350 degrees F. Line 2 baking sheets … Storing and freezing oatmeal peanut butter flourless cookies. Remove cookies from baking sheet; serve warm. Delicious as well! :). MyRecipes.com is part of the Allrecipes Food Group. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar together on medium-high speed until light and fluffy. Add eggs and vanilla, and beat well. Flatten slightly with a damp hand. I substitued half of the flour with whole wheat flour, half the raisins with dried cherries, and added 1 1/2 tsp baking soda to the flour mixture. these soft and chewy, oaty nut cluster cookies won’t last long in the cookie jar. Easy to make them this way, and I'll definitely made them again and again!! © Copyright 2020 Meredith Corporation. 9 Comments. Preheat oven to 350 degrees. Everybody understands the stuggle of getting dinner on the table after a long day. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. With the mixer on low, slowly add the dry ingredients to the butter mixture. Keywords: breakfast cookies, Healthy Banana Nut Cookies, healthy cookie recipe, healthy cookies, healthy oatmeal cookies Adapted from the Burlap Bag . https://www.yummly.com/recipes/healthy-oatmeal-walnut-cookies These cookies were excellent, they had a lovely nutty taste. 1/2 pound (2 sticks) unsalted butter, at room temperature, 2008, Barefoot Contessa Back to Basics, All Rights Reserved, Sign up for the Recipe of the Day Newsletter Privacy Policy, Oatmeal, Cranberry and Chocolate Chunk Cookies. Add flour, oats, and salt to egg mixture; beat well. In medium bowl, beat butter with sugar until thoroughly blended. I doubled the recipe today and they're turning out great. I have omitted the raisins too and added a few dark chocolate chips. Preheat oven to 325º F (165º C). Stir in the nuts, oats, and dried cranberries or chocolate chips. These came out great. These Oatmeal Raisin Cranberry Cookies are wholesome cookies and though they have two kinds of sugar, they also have oatmeal… Mix together brown sugar, egg whites, mashed banana, and vanilla in a large mixing bowl. Drop by level tablespoons, 1 1/2 inches apart, onto a baking sheet coated with cooking spray. Beat with a mixer at medium speed until well blended. Add flour, baking soda, salt, nutmeg, and cinnamon, and stir well to combine. Cranberry oatmeal walnut cookies: add 1/2 cup dried cranberries to the cookie dough with the walnuts. 2 PP 3 SP Breakfast & Brunch Cookies Dessert Low Sodium Recipes Snacks Vegan Recipes Nutrition In a separate bowl, whisk together the rolled oats, flour, baking powder, cinnamon, kosher salt, and … Grease cookie sheets or line with parchment paper or Silpat (silicone baking sheets). I agree that the cookies are very sweet so next time I might cut the sugar back a little. These cookies were just too darn hard! Rating: 4.08 stars 12 Ratings. The basis of these cookies are oats … Next time will double the batch. Place the pecans on a sheet pan and bake for 5 minutes, until crisp. Sift the flour, baking powder, cinnamon, and salt together into a medium bowl. Oat, Fruit and Nut Cookies Oat, Fruit and Nut Cookies. … Scoop out with two large spoons or a cookie scoop and drop onto cookie sheets leaving 1-inch between cookies. These chocolate chip oatmeal pulp cookies use leftover oat or nut milk pulp to avoid food waste. The 12 minutes is right on! Beat in eggs one at a time, … Avoid overbaking the cookies- they continue to cook as they cool, and you want them to be soft and chewy. Bake 8 to 10 minutes, until they’re just starting to turn golden around the edges. I love making these healthy oat & nut cluster cookies – they are so ideal for a delicious (yet healthy) treat, a cheeky little snack, or even part of breakfast (Lol, why not? Oatmeal Raisin Cranberry Cookies: Cookies are wonderful because, much like cupcakes, they are individual – without any fussiness. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. In separate bowl, mix together In a large bowl beat together butter, brown sugar, and white sugar. I made them as part of a gift basket for some friends and they were a big hit! No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. STEP 5 For large cookies, use 1/4 cup of batter (I like to use an ice cream scoop) and space the cookies about 2 inches (5 cm) apart on the … https://www.marthastewart.com/338812/chewy-cherry-oatmeal-cookies Stir in raisins and walnuts. Add oat mixture and stir well (the cookie dough will look like lumpy oatmeal). For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. I changed a few things. Made with just 5 ingredients, these soft and chewy oatmeal cookies are perfect for breakfast … Heat oven to 375°F. With a large spoon/spatula, mix in flour, baking soda, and salt until just barely mixed. Put an oven rack in the center of the oven. To store: Flourless peanut butter oatmeal cookies … If the nut … © 2020 Discovery or its subsidiaries and affiliates. Chop very coarsely. Julia teaches Bridget the secrets to the best Chewy Oatmeal Cookies. Blend in egg and vanilla, mixing until smooth. Great recipe! Add the oats, raisins, and pecans and mix just until combined. Healthy flourless zucchini oatmeal cookies loaded with chocolate chips and ready in 15 minutes! Set aside to cool. Transfer the cookies to a baking rack and cool completely. I used dried cranberries instead of raisins and added 1 1/2 tsps cinnamon with the flour mixture. I also used Smart Balance Light instead of butter and used quinoa flour (which I recommend only if you like the taste of quinoa, it's definitely different taste-wise than regular- I'm going to try it with half whole wheat next time). In a medium bowl, whisk together the Info. With the mixer on low, add the eggs, one at a time, and the vanilla. Cut granulated sugar to 1/3 cup but there was not enough liquid in this recipe, and the cookies were overcooked at 12 min's on metal sheet pans. Remove from oven; let stand 2 minutes. I'll definitely make these again! Made my first batch on a regular cookie sheet and they burned, but I used glassware for the same time and turned out perfect...I need to figure that out! However today I wanted to try a different flavour and instead experimented with these Fruit & Nut Breakfast Cookies which went down a treat. Used half the amount of brown and white sugar, 1/2 cup whole wheat flour and 1/4 regular flour, regular raisens, added a tbsp of honey agave, a tbsp of chia seeds, and added that 1 tsp baking soda and cinnamon you guys talked about. I made these with some of the previous suggestions, adding 1.5 tsp cinnamon and 1 tsp baking soda per batch, decreasing the sugar by almost half, and substituting cranberries instead of raisins. Then throw in the chocolate chips and a pinch of salt and you're ready to roll the mixture into balls. Bake for 12 to 15 minutes, until lightly browned. MyRecipes may receive compensation for some links to products and services on this website. http://determinedwwmomma.blogspot.com, You might let them cook too long or made them too thin, It turned out very sweet, I should have read the reviews earlier and reduce the amount of sugar by half. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. You can make these ahead of time and store them in an airtight container, but they're best served warm. I will give it another try with these changes, but I think there are better CL cookie recipes. How To Make Breakfast Cookies. Tips to make your favorite nut butter oatmeal chocolate chip cookies. Easy, healthy Banana Oatmeal Cookies with Chocolate Chips, you are what I need today.Chewy and choc-a-block with chocolate chips, this healthy dessert recipe is exactly what you should make when you are craving some old-school comfort (is there anything more classic or delightful than oatmeal… Added walnuts and dried cranrasins..only made about 14 cookies. Mix together oats, milk, and pecans in a bowl and set aside. Add egg and vanilla; beat well. I reduced the white sugar to 1/3 cup and added 1 tsp baking soda and these worked out great for me. Lightly spoon flour into a dry measuring cup; level with a knife. PS- I toasted the walnuts as suggested and think that gave it a little extra something, I recommend taking the 5 extra minutes to toast them! Oatmeal raisin walnut cookies: add 1/2 cup raisins to the batter with the walnuts. For this Banana Oat Cookies recipe, you simply need to mash a banana: Then mix with oats and a little honey and coconut oil: Then leave the mixture for 10 minutes so the oats can soften and soak up the flavours. Recipe needs some reworking although taste was not bad. It would be a very good holiday cookie that way. Walnut oatmeal cookie variations. https://www.food.com/recipe/oatmeal-raisin-walnut-cookies-498090 Place first 5 ingredients in a large bowl. Blend in honey. I changed a few things. After a few minutes while still warm they're chewy with yummy texture. This easy homemade cookie recipe takes classic white chocolate macadamia nut cookies to the next level. Easy and quick. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. These cookies work with most all nut butters. Also, the 1.5t cinnamon and 1t baking soda as others recommended would have further improved the result. Add combined flour, baking soda, cinnamon, salt and nutmeg; mix well. Do not overbake. Easy oat + nut cluster cookies. Used half the amount of brown and white sugar, 1/2 cup whole wheat flour and 1/4 regular flour, regular raisens, added a tbsp of honey agave, a tbsp of chia seeds, and added that 1 tsp baking soda and cinnamon you guys talked about. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar together on medium-high speed until light and fluffy. Nut butters have varying consistency from smooth drippy (almond butter) to thick peanut butter. In the bowl of an electric mixer, combine all ingredients and beat on low/medium low speed just until combined. In a medium bowl, cream together butter, white sugar, and brown sugar. Offers may be subject to change without notice. https://www.thespruceeats.com/chewy-oatmeal-walnut-cookies-recipe-304863 Position two racks in the middle of the oven and preheat to 350°F.Line two baking sheets with parchment paper. Wonderful recipe! If you love making new oatmeal cookie recipes, you should also try my Soft & Chewy Oatmeal Raisin Cookies and my Chewy Oatmeal Chocolate Chip Cookies. Delicious!! 109 calories; calories from fat 28%; fat 3.4g; saturated fat 1.4g; mono fat 0.9g; poly fat 0.9g; protein 2.1g; carbohydrates 18.3g; fiber 1.1g; cholesterol 14mg; iron 0.7mg; sodium 24mg; calcium 12mg. This post may contain affiliate links. Brown sugar, and pecans and mix just until combined scoop and onto. So you can clean up in no time are the perfect way to kick off a party ; level a. The batter with the mixer on low, add the dry ingredients to the batter with flour! Spoons required, just easy-to-pick-up party foods, so you can clean up in no time last... 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