Meanwhile, combine the syrup and salt in a small pot over high heat and insert a candy thermometer.As soon as the syrup starts to bubble, lower the heat to medium or medium-low and stir frequently (to avoid it spilling over and catching fire) until the temperature on the thermometer reaches 240 degrees F. A nostalgic childhood treat that you can easily make at home! Filling: Fill with marshmallow fluff below or try THIS vegan option: vanilla frosting (sub the honey). Store these homemade oatmeal cream pies in an airtight container on your counter. Oatmeal cookies are one of my all-time favorite cookie recipes. If you are a fan of Little Debbie oatmeal cream pies, you will … Gluten Free Oatmeal Cream Pies. Tips for the Best Oatmeal Cream Pies. They have texture. Hi, Melissa! Cream together the butter and brown sugar until light and fluffy, about 5 minutes. The marshmallow cream is the exact same recipe for my oatmeal cream pies and it doesn't need to be prepared ahead of time. The filling is much more stable and creamier and cookies are more consistent with a real oatmeal cream pie. Set aside. Plus, they are much better than the store-bought variety. Tips for making Oatmeal Cream Pies: Ingredients For the Cookies 1/2 cup unsalted butter 1/2 cup shortening 3/4 cup brown sugar 1/2 … Making pumpkin oatmeal cream pies is fairly simple. May 23, 2018 - Explore Jenean Gray's board "Oatmeal Cream Pies", followed by 283 people on Pinterest. Gluten free, dairy free, and naturally sweetened. It comes together in no time and is packed with flavor. I looked at so many diy Little Debbie Oatmeal Cream pies before deciding to make yours. Use only a little bit of food coloring to achieve the right color. With a rubber spatula, stir in oats and raisins. The filling is a different flavor than the actual buttercream. A little goes … Repeat until … Instructions. The BEST Homemade Oatmeal Creme Pie recipe takes the classic lunch box Little Debbie’s Oatmeal Cream Pies and turns it into a huge, epic dessert.Spiced oatmeal cake layers are sandwiched with fluffy white filling that will bring back those childhood memories!. Oatmeal Cream Pie Recipe From Scratch. Preheat the oven to 350 degrees F. Line a couple baking sheets with parchment paper. For the marshmallow filling: In a medium bowl with an electric mixer on medium speed, beat the marshmallow creme, confectioners' sugar, butter and vanilla extract until light and fluffy. Instructions. Turn the broiler to high, then slide the pie underneath it, keeping a constant eye on it until it’s as brown as you’d like. Pour the marshmallow creme over the oatmeal pie and spread it out with an offset spatula; let sit for 5 minutes. Place the oats in a food processor or blender and pulse until the oats are ground, but not fine. Oatmeal cream pies are a rich and decadent oatmeal cookie sandwich with a creamy and sweet filling, perfect for an easy dessert any day of the week! These chewy oatmeal cookies sandwiched together with a fluffy marshmallow frosting will quickly become your new favorite treat. The key is to beat the butter for 5 full minutes. Step 2: Add the egg, molasses, vanilla, salt, quick oats, flour, baking soda, and cinnamon and incorporate.Scrape the bottom and sides of the bowl again with a rubber spatula so everything gets mixed well.. These Paleo Oatmeal Cream Pies contain no oatmeal, but still have the same taste and texture. If you have a very small sauce pan you can cut the recipe in half just fine … Make cookie dough: In the bowl of your stand mixer fitted with the paddle attachment mix the butter, granulated sugar, light brown sugar, and molasses together for 2 minutes. Instructions. Little Debbie oatmeal cream pies copycat recipe; You’ll love this simple homemade oatmeal cream pie recipe with marshmallow filling. Preheat oven to 325. A soft, sweet cookie with a marshmallow filling. Fluff – Marshmallow Fluff is also a great filling idea, in fact, sandwiching a chocolate square and fluff between two warm cookies makes for some delicious s’mores! Set aside. Add the egg and vanilla. Even though Little Debbie herself never made a chocolate version of her cream pies, if she did I imagine it would taste a lot like these. Very reminiscent of pecan pie without the nuts. Ice Cream – Skip the creme filling and try sandwiching the oatmeal cookies with vanilla ice cream for a fun summer treat! I used an old fashioned frosting recipe incorporating the marshmallow fluff. This pumpkin version isn’t particularly a copycat recipe to Little Debbie, as the cookies had some texture and chew and … Step 3: Use an ice cream scoop to scoop even balls onto half sheet pans lined with parchment paper.Space them … With a stand or handheld mixer, cream the butter and sugars together at medium speed until light and creamy. This recipe received a makeover. That recognizable ingredients list applies to the oatmeal cream pie filling, too. I did make just a couple changes to suite my family’s tastes…I used 1/2 the cinnamon, added a tsp cocoa powder (doesn’t make it taste chocolatey…just gives it a little color and … To assemble the pies, spread a heaping tablespoon of marshmallow filling on one cookie and sandwich with another cookie. In the bowl of a stand mixer fitted with the paddle attachment or using a handheld electric mixer, combine the butter, brown sugar, egg, vanilla, baking soda, cinnamon (if using) and salt and mix until light and fluffy, 2-3 … Oatmeal Cream Pies – Soft oatmeal cookies filled with a marshmallow cream filling. Spread the marshmallow frosting on half of the cookies, then press the rest of the cookies on top. Homemade Oatmeal Cream Pies – Chewy oatmeal cookies filled with a fluffy marshmallow cream frosting. I know it seems like a long time, but it’ll make the buttercream filling extra … How to Store Oatmeal Cream Pie Cookies. There’s something so satisfying about taking two cookies and stuffing some homemade marshmallow … I filled them with a pumpkin cream cheese frosting, one of the frostings I developed in my pumpkin rampage last September. I, however, am not one of those people. make the cookies. You need to make a batch of caramel and a batch of cookies ahead of time. My, how times have changed. You can wait until you are ready to assemble the sandwich cookies before whipping up the marshmallow cream. Thanks so much for this recipe. So plan ahead for this. I know many people have nostalgia for Little Debbie Oatmeal Cream Pies. In the event that you need a gluten free option, this recipe for gluten free oatmeal cookies creates the perfect base for the maple cream cheese filling! Most importantly, you can’t make an Oatmeal Cream Pie Layer Cake without a fluffy, marshmallow-like filling. Warning: This pie is extremely sweet (and good that way)! Using oat flour gives these cookies a softer texture while maintaining the oat taste. These cookies were fun With mixer on low, add flour mixture and beat just until combined. The filling for our Homemade Oatmeal Cream Pies is basically a buttercream frosting. Craving More Take the hassle out of meal planning with: Dinner Made Easy, a FREE 1 week meal plan with full shopping list, easy dinners, nutrition information, serving … The texture is great and each slice holds together nicely. Easy Vegan Oatmeal Cream Pie Recipe. I love to make different variations like my oatmeal chocolate chip cookies, oatmeal … However, it can be difficult to make marshmallow creme in smaller amounts. This Chocolate Oatmeal Cream Pie recipe puts the best of both desserts together! Since this recipe is really just for the oatmeal cream pie filling, you can use any oatmeal cookie you would like! Make the Cookies: Preheat oven to 350°F. See more ideas about Just … Line a baking sheet with parchment paper and set aside. A long time ago, (2011) when this blog was in its infancy, I used to only do recipe reviews, and I never made up my own recipes. Add eggs one at a time, beating well after each addition. Line baking sheets and set aside. Making Oatmeal Cream Pie Filling: Beat a jar of marshmallow fluff with shortening, vanilla, and powdered sugar until fluffy. The chewy oatmeal cookies are filled with cinnamon, nutmeg, brown sugar and a hint of molasses, with an ultra fluffy sweet vanilla frosting in the … Serve warm with a scoop of ice cream or cold with some whipped cream on top! (This can be anywhere from 15 seconds to a minute, so seriously, do not take your eyes off it.) OATMEAL CREAM PIE FILLING. This simple vegan oatmeal cream pie recipe is so delicious and easy to make! Drop dough in 2-tablespoonful mounds, 2 inches apart, onto two baking sheets. Marshmallow Creme Fluff (this recipe makes more marshmallow than you need. In another bowl, whisk together flour, oats, baking soda, salt, and cinnamon. This recipe comes from my in-laws and it is one of a kind! Add a little bit of salt water and beat until creamy. These tender Homemade Oatmeal Cream Pie Cookies are the perfect treat to satisfy nostalgic cravings no matter the time of day. Add the eggs, salt baking soda, baking … The soft pliable cookies are sandwiched together with fluffy cream filling, just how you remember … Bring back childhood memories with this easy Homemade Oatmeal Cream Pies recipe. The oatmeal cookies are tiny, puffy, and very chewy. For a stronger coconut flavor, use 1/4 teaspoon coconut extract. In a mixer, combine butter and sugars and beat until creamy. My childhood was filled with many delicious sweet treats, but none of them were Little Debbie snacks. I wanted a contrast between that and the frosting outside. Marshmallow fluff is the perfect choice to get that flavor. Is much more stable and creamier and cookies are one of the cookies the marshmallow filling. Press the rest of the cookies until you are ready to assemble the sandwich cookies whipping! 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